I recently came across a recipe for Thai Firecracker Shrimp that looked super yummy and easy to make. Only 5 ingredients, and this was a HUGE hit. I changed up one part of the recipe from Peanuts to Cashews (for the reason that I think Cashews are 10 times more delicious and not as overpowering as Peanuts). The fresh Basil in this is also a clutch ingredient!
I would suggest these for your next party - they cook up super quick and will be eaten even quicker!
Pad Thai Sauce - you can find this in the Asian aisle of your grocery store!
Thai Firecracker Shrimp
Shrimp with a Pad Thai Sauce, Cashews and Basil Wrapped in a Spring Roll Wrapper and Deep Fried