I think if I could pick my dream job, it would be to do the menu concept of a sandwich shop. I love coming up with fun sandwiches that are a little out of the ordinary, or riffs on old favorites. To me, there’s nothing better than a sandwich – I love every component, and would die of a broken heart if I ever had to give up bread. How people go gluten free voluntarily is literally beyond my comprehension.
This sandwich is quite literally the best sandwich I have EVER eaten. The flavors work perfectly together and truly are the epitome of what I think a sandwich should be. There’s a balance of amazing flavors (smokey, salty) and textures (crunchy, melty, and crisp)
The best bread for this in my opinion are ciabatta rolls or getting a large Italian Baguette and cutting it into smaller sandwiches. You don’t want anything too stiff or flavorful – because the sandwich fillings will take care of all your flavoring needs.
Can’t find Smoked Gouda Cheese? Use Smoked Mozzarella! But don’t skip the Smoked part – that is half the taste in this treat!
Also, feel free to add your favorite condiments – Mayo, mustard – I have tried both and found that the sandwich really doesn’t need them if you get good quality pastrami and gouda!
Chicken Cutlet Sandwich
The BEST sandwich you'll ever eat.
Breaded Chicken Cutlets - super easy & delicious