My husband and I moved into a new apartment in February, and one of the greatest amenities it has are outdoor grills. NYC apartments aren’t like living in the suburbs…we usually don’t have backyards, or normal outdoor spaces, so we make do with what we’re given. The luxury of an outdoor grill is hard to come by, so when I noticed we had access to such an awesome feature, I knew I would be utilizing the grill a lot in the summer months.
Despite the fact that it was literally 95 degrees outside last night, with a humidity of about 153%, I was determined to make these awesome BBQ Chicken Kebobs. I had made them last week, and my husband loved them so much, I knew I had to share the recipe with the world.
The element that makes these kebobs so awesome is my homemade BBQ Sauce. I came up with this recipe out of necessity (after all, necessity is the mother of invention). Most store bought BBQ Sauces are way too sweet for me… I like my BBQ Sauce to have a combination of all the important BBQ flavors: sweet, tangy, smokey and spicy. With much tweaking and experimenting over the years, this BBQ Sauce is the perfect combination of flavors, and is now a staple condiment in my home.
I like to make the sauce in large batches and keep it in the fridge for nights like last night when I want to make a quick dinner!
BBQ Chicken Kebobs
BBQ Chicken Kebobs marinated in a Homemade BBQ Sauce
Homemade BBQ Sauce
The perfect blend of Sweet, Tangy and Spicy - this BBQ Sauce is perfect on ribs!