Healthy baked Plantain Chips served with a Bright Black Bean Dip

Crispy Healthy and Delicious Beet Chips - a great alternative to bagged chips!

French inspired Green Bean Salad with a bright and delicious dressing

Lemon Sage Chicken Paillards served over Haricot Vert

Spinach, Leek, Cheese and Salami Quiche - great for dinner or breakfast!

Ricotta, Honey, Roasted Tomatoes & Maldon Salt on top of Crispy Italian Bread

Goat Cheese, Mushroom and Grape Tomato Pizza topped with Maldon Salt and an Olive Oil Drizzle

Seared Snapper in a Brown Butter Lemon Sauce with Moroccan Couscous

Slow Roasted Mini Heirloom Tomatoes top this perfect Avocado Toast made on Sourdough Bread

Vegetarian Samosas filled with Potato, Cauliflower, Peas and warm Indian Spices

Homemade, 24-hour Cured Gravlax

How to properly cook a burger - Try it out with my Cheddar Stuffed Cheeseburgers

Chilean Sea Bass with a Basil Pea Puree and Parmesan Potato Crisps

A sweet and tangy BBQ sauce that is perfect for use on ribs, or anything else you may want to BBQ

Creamy Broccoli Soup

Gluten Free Chickpea Falafel with a Lemon Tahini Dressing

A refreshing Margarita made with Fresh Fruit and Lime Juice

Roasted Chicken with a Pan Gravy

Slow braised Duck Legs shredded into a tasty Ragout Sauce served over Pappardelle Pasta

A healthier way to make classic French Fries - baked!