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Wine & Cheese Night

Wine and Cheese Night - an assortment of 4 cheese and 2 cured meats

Roasted Beet Salad

A simple Summer Salad of Roasted Beets and Red Onion - tossed in Olive Oil and Vinegar!

Red Wine Seared Duck Breasts

Red Wine & Spice Marinated Duck Breasts seared to perfection

Pastrami, Swiss & Red Onion Jam Panini Sandwiches

Amp up a typical Pastrami Sandwich with homemade Red Onion Jam!

Cobb Salad

Bacon, Avocado, Chicken and Blue Cheese? That's my kinda salad...

Herb & Dijon Crusted Pork Tenderloin

Oven Roasted Pork Tenderloin with an Herb and Dijon Crust

Braised Duck in a Pinot Noir Sauce

Pinot Noir Braised Duck Legs & Breast

Pappardelle with a Duck Ragout

Slow braised Duck Legs shredded into a tasty Ragout Sauce served over Pappardelle Pasta

Chicken Salad

Chef-afy a boring old dish and make it delicious - the Perfect Chicken Salad

Balsamic Glazed Filet Mignon

Filet Mignon served with a Shallot, White Wine and Balsamic Reduction Glaze

Seared Flank Steak with a Cauliflower Gratin

Seared Flank Steak with a Red Wine Pan Sauce served with a Cauliflower Gratin

Hot Korean Wings (DAK GANGJUNG)

Korean Hot Wings - a delicious version of chicken wings to try out!

Sautéed Swordfish over a Lentil, Spinach and Mushroom Salad

Sautéed Swordfish in a White Wine, Butter and Lemon Sauce - Served over a Warm Lentil, Spinach and Mushroom Salad

Chicken Chasseur

Chicken Breasts in a White Wine, Lemon Cream Sauce with Mushrooms & Tomatoes

Filet Mignon, Mushroom Risotto & Broccoli

Filet Mignon served over a Creamy Mushroom Risotto with Crispy Baked Broccoli

Loaded Beef Nachos

Nachos topped with all the classic Nacho fixins!

Slow Cooked Short Rib Tacos with Pickled Onions

Slow Cooked Mexican Short Rib Tacos with Homemade Pickled Red Onions

Caesar Salad

A Classic Caesar Salad with the best homemade dressing...you'll never buy a pre-made dressing again!

Marinated Grilled Flank Steak

A simple and delicious marinade for a tender and tasty Flank Steak

Grilled Flank Steak with Chimichurri Sauce

Grilled Marinated Flank Steak Sandwiches topped with a delicious Chimichurri Sauce