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Poulet Au Pain

Perfectly cooked whole chicken wrapped in herb Puff Pastry - a traditional French Dish that your palate will go wild for

Beef Wellington

Beef Wellington with a Mushroom Duxelle and Puff Pastry

Spinach Leek Salami Quchie

Spinach, Leek, Cheese and Salami Quiche - great for dinner or breakfast!

Beef Empanadas

Beef and Cheese Empanadas bakes in a crispy light Puff Pastry Shell

Roasted Heirloom Tomato Tart with a Mixed Salad

Slow Roasted Heirloom Tomatoes baked into a Flakey Puff Pastry Dough and topped with a Bright Fresh Summer Salad

Smoked Salmon Phyllo Bites

Smoked Salmon served in a Crispy Phyllo Shell with Shallot Cream Cheese

6 Layer Nacho Dip

A fun (and vegetarian) dip perfect for your next party!

Mrs. Bernardo's Cookies

Classic Christmas Cookies passed down from my mom

Caramelized Onion & Gruyere Bread

Delicious, melt in your mouth Onion and Cheese Bread - just like French Onion Soup!

Quiche Lorraine

A Classic French Quiche Lorraine made with Bacon and Caramelized Onions

Sausage Breads

Homemade dough stuffed with Sweet Italian Sausage and baked to perfection!

Cheddar Bay Biscuits

Red Lobster's Cheddar Bay Biscuits - packed with cheddar!

Cinnamon Buns

Classic Cinnamon Buns with a Melt in Your Mouth Glaze

Yellowfin Tuna Ceviche Tacos

Mini Yellowfin Tuna Tacos - Ceviche style - with Guacamole, Jalapeno, and Red Onion

Seared Pork Chops in a Mushrooms Sauce

Seared Pork Chops in a Mushroom, White Wine Sauce Served over creamy Mashed Potatoes

Million Dollar Chicken

My recreation of the Standard Grill's Million Dollar Chicken