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Chicken Chasseur

Chicken Breasts in a White Wine, Lemon Cream Sauce with Mushrooms & Tomatoes

Steakhouse Style Porterhouse

Peter Lugar's Style Porterhouse Steak cooked to perfection

Philly Cheesesteak Cheesy Bread

A Classic Philly's Cheesesteak given an upscale facelift

Bacon Jam

With only 5 ingredients, this Bacon Jam will take everything you make to the next level.

Seared Red Snapper with Moroccan Couscous

Seared Snapper in a Brown Butter Lemon Sauce with Moroccan Couscous

The Ultimate Cookie Bar

The Ultimate Cookie made with Oreos, Pretzel M&M's and Almonds!

Chicken, Spinach & Cheese Falutas

Slow Cooked Chicken Wrapped in a Tortilla with Sautéed Spinach and Cheese - deep fried!

Mexican Sweet Corn Dip with Homemade Chips

Mexican Corn Dip with Homemade Tortillas

Chana Masala

A Simple and Easy Vegetarian Indian Dinner served over Basmati Rice with Naan Bread

Sunchoke Soup with Sage Croutons

Creamy Sunchoke Soup with Crisp Sage Croutons and Pancetta

Bacon Broccoli Cornbread

Bacon is great when added to anything, so why not add it to your next cornbread?

Seared Ahi Tuna Appetizer

Seared Ahi Tuna served over an Avocado Salad with a Spicy Kimchi Aioli

Cod Fish Tacos

Cod Fish Tacos served in a Flour Tortilla with Tomatillo & Avocado Salsa and a Spicy Dressing

3-Cheese White Pizza with Spinach and Basil

3-Cheese White Pizza topped with Sautéed Garlic Spinach, Fresh Basil and Maldon Salt

Chinese Peanut Noodles with Pork

Chinese Peanut Noodles with Ground Pork - the classic take out dish made right in your home!

Herb Crusted Tenderloin with Celery Root Puree

Pine Nut and Herb Crusted Tenderloin cooked to perfection served over Sautéed Spinach and Celery Root Puree

Pancetta Brussel Sprouts

Shredded Brussel Sprouts cooked with crispy Pancetta - this is how you should eat your veggies....

Rice Pudding

Creamy Rice Pudding served with Rum soaked Raisins