Thin sliced pork loin schnitzel - loaded with flavor!

Lobster Bisque perfection - creamy soup topped with fresh Lobster Tail Pieces

Creamy Sunchoke Soup with Crisp Sage Croutons and Pancetta

Spinach, Artichokes and Cheese make up this addictive dip - serve with raw veggies and chips

Slow Cooked Brisket with Guinness & Coriander

Figs Stuffed with Blue Cheese topped with a drizzle of Balsamic Reduction

Roasted Asparagus with Gruyere Cheese

Melt in your mouth Pot Roast with a delicious homemade gravy

A Classic Caesar Salad with the best homemade dressing...you'll never buy a pre-made dressing again!

Shrimp, Cashews, Basil and Pad Thai Sauce wrapped in a Spring Roll Wrapper and Deep Fried

24 hour Slow Cooked Pulled Pork Sandwiches with a Homemade BBQ Sauce

Homemade Granola with Almonds, Coconut, Pecans & Raisins

Roasted Chicken with a Pan Gravy

Slow braised Duck Legs shredded into a tasty Ragout Sauce served over Pappardelle Pasta

Artichoke Leek Quiche with two Cheeses

Korean Hot Wings - a delicious version of chicken wings to try out!

Sausage and Manchego Stuffed Mushrooms - a great appetizer for your next party!

Shredded Brussel Sprouts cooked with crispy Pancetta - this is how you should eat your veggies....

Seared Pork Chops in a Mushroom, White Wine Sauce Served over creamy Mashed Potatoes

Perfectly cooked Beef Tenderloin with a creamy fennel puree