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Wine & Cheese Night

Wine and Cheese Night - an assortment of 4 cheese and 2 cured meats

Roasted Asparagus with Gruyere

Roasted Asparagus with Gruyere Cheese

Goat Cheese, Mushroom & Grape Tomato Pizza

Goat Cheese, Mushroom and Grape Tomato Pizza topped with Maldon Salt and an Olive Oil Drizzle

Gorgonzola Stuffed Figs

Figs Stuffed with Blue Cheese topped with a drizzle of Balsamic Reduction

3-Cheese White Pizza with Spinach and Basil

3-Cheese White Pizza topped with Sautéed Garlic Spinach, Fresh Basil and Maldon Salt

Ham & Cheese Croquettes

Crispy on the outside, gooey and delicious on the inside - this ham and swiss croquette is a bite of heaven!

Bruschetta

Quick and East Italian Bruchetta, topped with fresh tomatoes, basil and Mozzarella

Artisan Cheesesteaks

A classy version of the Philly favorite: Cheesesteaks

Puerto Rican Pork Burritos

Juicy Pork served in a warm tortilla - a great take on Mexican Burritos

Smoked Salmon Phyllo Bites

Smoked Salmon served in a Crispy Phyllo Shell with Shallot Cream Cheese

Sausage and Manchego Stuffed Mushrooms

Sausage and Manchego Stuffed Mushrooms - a great appetizer for your next party!

Easy Cheese Dip

4 Ingredient Easy Cheese Dip - great with Nachos

Bacon Broccoli Cornbread

Bacon is great when added to anything, so why not add it to your next cornbread?

Potato Croquettes

Melt in your mouth Potato and Cheese Croquettes - soft on the inside and deliciously crunchy on the outside

Cheddar Stuffed Cheeseburgers

How to properly cook a burger - Try it out with my Cheddar Stuffed Cheeseburgers

Fig Bruschetta

This Spanish Tapas dish is a great combo of sweet and savory

Tarte Flambé

A classic French Tarte Flambé - with bacon and caramelized onions