Gluten Free Chocolate Chip Coconut Cookies

Chocolate Chip and Coconut Cookies made completely gluten free!

AuthorSara Bojarski Prep Time: 0:05:00
Cook Time: 0:20:00
Total Time: 0:25:00
Serving Size: Makes about 15 Cookies Ingredients
  • 1/2 Stick Butter (Room Temperature)
  • 1/2 Cup Coconut Sugar
  • 1 Egg
  • 1/2 Teaspoon Vanilla
  • 5 tsps Oats (gluten free)
  • 1/4 Teaspoon Baking Powder
  • 1/4 Teaspoon Sea Salt
  • 1 Cup + 2 Tablespoons Almond Flour
  • 1/2 Cup Semisweet Chocolate Chips
  • 1/4 Cup Sweetened Coconut Flakes
Directions
  • Preheat your oven to 350 degrees. In a bowl combine all of your ingredients until fully incorporated.
  • On a parchment paper/silpat lined baking sheet, scoop out 1 Tablespoon sized mounds of cookie dough (you'll need to do these in batches - do 12 cookies per baking sheet).
  • Bake in the oven for 15-20 minutes. Remove from oven and allow to cool.